Thursday, January 5, 2012

Bread Rolls Again

I'd been fascinated with rolls lately, I suppose. ;p


Bread & Roasted Nori Rolls

I'd been wanting to make these rolls for a long time, ever since P** gave me some a while ago. So when all the ingredients were available at home, I went ahead and made some for breakfast one morning.

It did not require any skill. Just slab some mayo on the bread and roasted nori, sprinkle some floss and toasted sesame seeds, then roll them up.

Quick and simple, and fun to do.

No comments:

Post a Comment

New Desserts Taste Test

Pandan Taro Layered Cake from Taka Patisserie ...  What's nice about this cake is that it's not too sweet; both the pandan layer and...