Sunday, June 23, 2013

Ayam Jawa

Chef told me that Ayam Jawa was on the menu. Chef was my canteen cook.

Ayam Jawa

I looked at it and saw it coated with so much of mustard seeds and I feared. Later on, I decided to try it. Well, indeed the fried chicken was coated with so much of spices, mustard seeds being prominent. Taste wise, however, it was not off-putting. In fact, the fried chicken tasted rather fragrant. I enjoyed it, as it was something different. 

No comments:

Post a Comment

Entry 09.03.2026

This morning, went to Kenyalang Wet Market ... stall no. 36 Hap Hap Hin ... the Cantonese Kuih Teow is tastier than some places in Kuching. ...