It was a long day, I would start flying today and reach home only tomorrow ....
Leaven drink ...
It's a fermented drink that tasted like liquid bread ... we got it for free from the Ironpot restaurant the day before ... I took a sip ... and didn't like it ...
We only left the hotel at 9 am. Our flight to Changsha, Hunan Province CZ6930 would only depart at 2.00 pm. My friends at beef noodles at the airport ... but I couldn't stomach any. So I skipped lunch.
Meal on board ...
At Changsha Huanghua International Airport, we had ice-cream and stinky tofu ....
So yummy!
Next, we got on the plane CZ5049 and flew to KUL. The flight departed at 9.15 pm ... and we reached KUL at about 2.10 am ....
I remember enjoying this pasta dish ... I ate everything!
We collected our luggage and checked in for our final flight which would only fly at 7.30 am in the morning. I slept on the bench at KLIA for a while and finally it was time to fly home ....
Bro and family picked me up in Kuching ....
the flight meals look good! I'm surprised that they sell stinky tofu in the airport!
ReplyDeleteOh yes, they do. Apparently it's a famous dish at Changsha, and at the airport, they sold it at a chain restaurant.
ReplyDelete