This morning, after I'd sent Mom to the market, I drove all the way to Ban Hock Road, just to buy some pulut panggang.
Pulut Panggang, RM1.50 each
Each pulut panggang was quite large as they were wrapped using pandan leaves - the type people used to wrap rice dumplings or bak chang. Normally, pulut panggang is wrapped in banana leaves.
Inside the wrapping ....
The pulut or glutinous rice was nicely cooked, not hard at all, though I could not detect the fragrance of coconut milk; I liked the generous filling though .... very savoury with a tinge of sweetness, aromatic with dried prawns and spices.
This kueh was very enjoyable to eat with a cup of hot coffee .....
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