I could buy any type of cooked chicken, be it steamed, roasted or deep-fried. I actually liked the steamed or the roasted variety to make my sandwich filling.
At 3.30 p.m., I could only think of going to Giant Supermarket to buy a roasted spring chcken, but the chickens somehow did not look appetising at all.
So, I bought 2 fresh chicken thighs instead, and proceeded to clean and steam them myself. When they were cooked, I deboned and shredded the meat into small pieces.
I then added a pinch of salt and pepper to a teaspoon of mayonnaise. I gave it a good stir before adding my shredded chicken into the bowl. There, my chicken mayonnaise filling was ready to be spreaded onto my bread. Today, I used bamboo charcoal bread. It is supposed a healthy type of bread!
I liked to put fresh cucumber slices in between my bread too. Geez, cucumber must be out of season now, as they cost RM4.50 per kg. I bought 1 piece of cucumber for an exorbitant price of RM1.65!
My sandwiches were real satisfying, nevertheless. Just the way I like it! It's really great with a steaming hot cup of coffee!
Chicken mayo and cucumber sandwiches in bamboo charcoal bread
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