Nancy's

I haven't been to Nancy's Beef Noodle for quite long. She's opened a branch now, at the Waterfront area. But we went to the original outlet. They were a lot of people mid-morning .... and though we secured a table, 2 other people came to share it with us. It was alright, except that the lady smoked right in front of us. So that made it rather unpleasant. We were relieved when they moved to the next table, after someone vacated.

What's new here .... well .... we got to fetch our own cutlery and condiments at the condiment station. We grabbed our own chopsticks and spoons, ladled our own chilli sauce into our saucers ... and cut our own limes for our laksa. It was quite interesting, lol.

 Kopi peng

The coffee was quite satisfying ..... thick, bitter and not too sweet

Beef noodles, RM6.00

The beef noodles were superb. I loved the springy noodles, coated with beef-flavoured gravy and oils. Very fragrant and delicious to eat. The bowl of beef soup was also appetising, with slivers of beef, tripe, blanched beansprouts, and chopped salted mustard in there. If only the soup was boiling hot ... then it would have been perfect. The tangy and spicy chilli-ginger dip was perfect accompaniment to the noodles.

Laksa, RM6.00

Hmn .... the broth was alright. My complaint : the hard-boiled egg was annoying as yolk polluted the gravy. The prawns were not shelled as usual. Still one of the better quality laksa in town, but I wish they stuck to the original ingredients. Long time ago, they did! Now, it seemed that they did not bother to. Too bad.

Well .... I was glad that the beef noodles were still yum ..... I hope they maintain the quality. Till next time!!!