We reached the airport at about 7.15 a.m., and found that there were two long queues at the check-in counters. One was the normal queue and the other a web check-in queue. And to our horror, there was no self check-in kiosk. But I'd checked in with my mobile way before the trip, so I joined the web check-in queue.
The check-in process itself was a jiffy. First my back pack was weighed and I was given a tag to be attached to it. Then my luggage was weighed and I was asked a few standard questions. I.e. did I pack my own bag and was I bringing anything for anyone, etc. Then I asked for an aisle seat, and the lady was very obliging. I think if I were at LCCT, I would be asked to pay! But her in Melbourne, this kind lady did her best to give me an aisle seat, FOC.
We went to McDonald's for breakfast for the last time. I had the Boston Deli Bagel.
There was bacon, egg, tomato slices and seasoned avocado on a toasted bagel.
It was an interesting combination, something that I had not tried before.
After breakfast, we went into the departure hall and before long, we boarded the plane. I was so pleased to find that 35D was a great seat. It was right behind the hot seat. I shared the row of 3 seats with an Ah Beng. It's just a normal seat but it feels like I had a lot of space, with an empty seat beside me and an unobstructed view in front of me. I pretty much enjoyed the flight lots, because of the spaciousness.
Lunch was a pre-booked International meal. I had chicken lasagne.
Chicken Lasagne
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