We at at Poh Yak, reputed to be the oldest in the business, having sold pork meatballs since before the Japanese occupation during World War 2 (Ref: Borneo Talk, Vol.19, p.11). We had noodles with a bowl of pork meatballs.
Noodles, dry-tossed in aromatic oils
Well-cooked, springy, fragrant. Very tasty.
Pork meatball soup
Soup was sweet, umami; the meatballs succulent, bouncy, and had a homemade feel to it. :))
It's my first time eating here, and I do quite like it. :))