
To me, it tasted more like Miso pork. Though drenched in sauce, the pork was still a bit crispy on the outside.
While S**** had her favourite fish porridge, I had the prawn dumpling soup.
The broth came rather milky. It did not look appetising at all, but a spoonful proved my impression wrong. It did taste rather umami. Quite nice.
There were about half a dozen prawn dumplings. They were bouncy and firm to the bite.
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