Second Aunt's Ondeh-Ondeh

We had lots of sweet potatoes at home and could hardly finish them .... Mom steamed them and mashed them up, and then mixed them with flour to make bread. Second Aunt, however, also did the same ... but she mixed it with glutinous rice flour to make ondeh-ondeh.

The ondeh-ondeh were filled with grated coconut which had been cooked with palm sugar. After they were boiled in water, these rice balls were coated with freshly grated coconut .....

Homemade Ondeh-Ondeh

Second Aunt's ondeh-ondeh were generously filled ... and I got lots of coconut filling with every bite. It was really yum indeed. :))