Sunday, August 23, 2009

Mum's Chicken Sau Pau

Mom made chicken sau pau for me. I had them for breakfast for 2 days in a row already.

Homemade Chicken Sau Pau

Mom learned to make the pastry years ago.

Filling for chicken sau pau

Mom uses sweetcorn, carrots, onions and chicken for the filling, seasons with a bit of salt, pepper, and oyster sauce.

Mom's chicken sau pau is delicious, wholesome, and satisfying.

No comments:

Post a Comment

Revisiting Miri

I went back to Miri for the first time in 7 years and 10 months.  Miri Waterfront I left Miri in 2014, and years have passed in a blink of a...