Penne, with ground beef, sliced mushrooms in a bolognese sauce
I think that my estimation is not so great here ..... like there's too much pasta and too little sauce. Lol. We each ate a large plate, and there's still another portion left ..... hmn. Guess that'll be my lunch or dinner for another time. Perhaps I'd tweak it a bit ..... to make it less dry. I was thinking of adding a white sauce and mozarella and then bake it ..... hmn ..... just a thought.
Nonetheless, another substantial meal tonight without having to pay GST. ;P
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