Craving For Curry Yong Tau Foo

My last bowl of Curry Yong Tau Foo at Foodbazaar food court at the Spring Shopping Mall was better than expected. What I liked about the yong tau foo here was not the selection of yong tau foo items. They were very limited, in fact. What I liked was the curry gravy - with thick consistency and a very well-balanced yet satisfying curry flavour.

So I found myself craving for that hot bowl of Curry Yong Tau Foo!

My bowl, RM7,80

I had a stuffed bitter gourd, a stuffed eggplant, a chunk of fishcake, a thick chunk of sausage, a piece of beancurd skin, and glass noodles. All the items were blanched before the hot curry gravy was ladled over the items, infusing them with that really good curry flavour. Too bad they did not have kangkong ..... I'd love to have the crunchy kangkong soaking up my curry gravy... Yums. Love it. Go try it. :))